The special micro-climate and many hours of sunshine make wine from the Lake Neusiedl region so exceptional. Since 1991 we produce single varietal sparkling wine and Frizzante, as well as typical cuvees from selected “sun-kissed” grapes.

The “Méthode Traditionnelle” ensures that the premium wines mature into exceptional sparkling wine specialities. During the slow process of bottle fermentation our sparkling wine receives its very own, fine Mousseux.

The dosage then adds the finishing touches. To round off the taste, we use predicate and natural sweet wines from the local lakeside region.

This results in very fruity, delicate sparkling wines and Frizzante specialities, each with its typical varietal character.

Norbert & Peter Szigeti